Winery Josef FischerGrüner Veltliner Smaragd Rossatz
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Smaragd Rossatz from the Winery Josef Fischer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Smaragd Rossatz of Winery Josef Fischer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Smaragd Rossatz
Pairings that work perfectly with Grüner Veltliner Smaragd Rossatz
Original food and wine pairings with Grüner Veltliner Smaragd Rossatz
The Grüner Veltliner Smaragd Rossatz of Winery Josef Fischer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of veal cutlets with savoy tomme, light tuna-tomato quiche (without cream) or chicken tikka massala.
Details and technical informations about Winery Josef Fischer's Grüner Veltliner Smaragd Rossatz.
Discover the grape variety: Chinuri
Lively, structured dry whites with a pale golden hue, a lean palate and sharp acidity, with delicate notes of citrus (lemon, grapefruit), green apple, pear, white flowers, fresh herbs and minerals. Also a pillar of Georgia's great traditional-method sparkling wines. Star of Kartli, often vinified in qvevri (buried clay jars). Native Georgian variety for dry and sparkling whites.
Informations about the Winery Josef Fischer
The Winery Josef Fischer is one of of the world's great estates. It offers 17 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
