Vignobles Jonqueres d'OriolaFont Rabiosa
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Font Rabiosa from the Vignobles Jonqueres d'Oriola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Font Rabiosa of Vignobles Jonqueres d'Oriola in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Font Rabiosa
Pairings that work perfectly with Font Rabiosa
Original food and wine pairings with Font Rabiosa
The Font Rabiosa of Vignobles Jonqueres d'Oriola matches generally quite well with dishes of beef, pasta or veal such as recipes of german recipe for marinated meat: sauerbraten, chinese soy and chicken noodles (wok style) or veal chop with rosemary.
Details and technical informations about Vignobles Jonqueres d'Oriola's Font Rabiosa.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Informations about the Vignobles Jonqueres d'Oriola
The Vignobles Jonqueres d'Oriola is one of of the world's great estates. It offers 22 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Picpoul
See piquepoul.
