
Winery Jonathan BonvalotBourgogne Hautes-Côtes De Beaune
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne Hautes-Côtes De Beaune from the Winery Jonathan Bonvalot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Hautes-Côtes De Beaune of Winery Jonathan Bonvalot in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne Hautes-Côtes De Beaune
Pairings that work perfectly with Bourgogne Hautes-Côtes De Beaune
Original food and wine pairings with Bourgogne Hautes-Côtes De Beaune
The Bourgogne Hautes-Côtes De Beaune of Winery Jonathan Bonvalot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, potjevleesch or rabbit with beer and mustard.
Details and technical informations about Winery Jonathan Bonvalot's Bourgogne Hautes-Côtes De Beaune.
Discover the grape variety: Limberger
Without much certainty, its origin would be German. It is a very old variety that has been cultivated for a long time in Germany, Austria, Italy, Croatia, Slovenia, the Czech Republic, Slovakia, Hungary, etc. Today, the Limberger is less and less multiplied. It is a direct descendant of the white gouais.
Informations about the Winery Jonathan Bonvalot
The Winery Jonathan Bonvalot is one of of the world's greatest estates. It offers 8 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.
The wine region of Côte de Beaune
The Côte de Burgundy/cote-de-beaune/beaune">Beaune is a key wine region in Burgundy, eastern France. It owes its name to its main town, Beaune - the epicentre of local wine production and trade. Renowned for producing some of the world's most expensive white wines (most of which bear the name Montrachet in one form or another), the region also produces a handful of Burgundy's finest red wines, including those from the premier crus Pommard and grand cru Corton. As with most Burgundy wines, the white wines are made from Hardonnay">Chardonnay, the reds from Pinot Noir.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














