
Winery João M BarbosaNinfa Vinhas Velhas
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ninfa Vinhas Velhas from the Winery João M Barbosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ninfa Vinhas Velhas of Winery João M Barbosa in the region of Tejo is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Ninfa Vinhas Velhas
Pairings that work perfectly with Ninfa Vinhas Velhas
Original food and wine pairings with Ninfa Vinhas Velhas
The Ninfa Vinhas Velhas of Winery João M Barbosa matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, roast beef in a foie gras and chanterelle crust or veal tagine with potatoes and olives.
Details and technical informations about Winery João M Barbosa's Ninfa Vinhas Velhas.
Discover the grape variety: Aubin blanc
A very old grape variety that was once grown in Lorraine, but is now almost no longer multiplied, although it is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to Jean-Michel Boursiquot, it is the result of a natural intraspecific crossing between the white Gouais and the Savagnin. Aubin Blanc should not be confused with Aubin Vert, which is the result of an intraspecific cross between Gouais Blanc and Pinot Noir.
Last vintages of this wine
The best vintages of Ninfa Vinhas Velhas from Winery João M Barbosa are 2017, 2016, 0
Informations about the Winery João M Barbosa
The Winery João M Barbosa is one of of the world's great estates. It offers 26 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
Tejo is a wine region in CentralPortugal which covers the same area as the Ribatejo province, just inland from the major city of Lisbon. The wine appellation's name was changed from Ribatejo in 2009. The entire region may use the Tejo VR (Vinho Regional) designation, similar to the French IGP/Vin de Pays, while some areas produce wines labeled with the higher-level Do Tejo DOC (Denominação de Origem Controlada). A Warm, Dry area, it is also Portugal's only landlocked region – although it is influenced considerably by the Tejo river.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.













