Winery Joao Antonio BarrosoMonte Da Pestana Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Monte Da Pestana Tinto from the Winery Joao Antonio Barroso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Da Pestana Tinto of Winery Joao Antonio Barroso in the region of Alentejano is a powerful.
Food and wine pairings with Monte Da Pestana Tinto
Pairings that work perfectly with Monte Da Pestana Tinto
Original food and wine pairings with Monte Da Pestana Tinto
The Monte Da Pestana Tinto of Winery Joao Antonio Barroso matches generally quite well with dishes of beef, pasta or veal such as recipes of quick meatloaf, mascarpone pasta with tomato sauce or aiguillette of duck with honey.
Details and technical informations about Winery Joao Antonio Barroso's Monte Da Pestana Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Informations about the Winery Joao Antonio Barroso
The Winery Joao Antonio Barroso is one of of the world's greatest estates. It offers 2 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
News related to this wine
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
