Winery Jean-Marc CrochetCellier de La Thibaude Sancerre Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cellier de La Thibaude Sancerre Rosé
Pairings that work perfectly with Cellier de La Thibaude Sancerre Rosé
Original food and wine pairings with Cellier de La Thibaude Sancerre Rosé
The Cellier de La Thibaude Sancerre Rosé of Winery Jean-Marc Crochet matches generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of marielle's lamb and eggplant parmentier, quebec style barbecued salmon or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Jean-Marc Crochet's Cellier de La Thibaude Sancerre Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jean-Marc Crochet
The Winery Jean-Marc Crochet is one of wineries to follow in Sancerre.. It offers 8 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.
