
Winery Jean-Marc CrochetChene Marchand Sancerre
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Chene Marchand Sancerre from the Winery Jean-Marc Crochet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chene Marchand Sancerre of Winery Jean-Marc Crochet in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Chene Marchand Sancerre
Pairings that work perfectly with Chene Marchand Sancerre
Original food and wine pairings with Chene Marchand Sancerre
The Chene Marchand Sancerre of Winery Jean-Marc Crochet matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of oven-baked sausage, mussel clusters or beef fajitas.
Details and technical informations about Winery Jean-Marc Crochet's Chene Marchand Sancerre.
Discover the grape variety: Gaillard 2
Interspecific cross between an othello-rupestris and the noah obtained in 1885 by Fernand Gaillard. In the 1960s, Gaillard 2 still represented nearly 4,000 hectares, particularly in the Centre-West and Burgundy regions. Today, it has practically disappeared.
Last vintages of this wine
The best vintages of Chene Marchand Sancerre from Winery Jean-Marc Crochet are 2013, 2017
Informations about the Winery Jean-Marc Crochet
The Winery Jean-Marc Crochet is one of of the world's greatest estates. It offers 8 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.













