Winery J.J. Mortier & CieLe Cavalier Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Le Cavalier Blanc from the Winery J.J. Mortier & Cie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Cavalier Blanc of Winery J.J. Mortier & Cie in the region of Bordeaux is a powerful.
Food and wine pairings with Le Cavalier Blanc
Pairings that work perfectly with Le Cavalier Blanc
Original food and wine pairings with Le Cavalier Blanc
The Le Cavalier Blanc of Winery J.J. Mortier & Cie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the secrets of croque-monsieur, salmon and goat cheese quiche or violet omelette.
Details and technical informations about Winery J.J. Mortier & Cie's Le Cavalier Blanc.
Discover the grape variety: Rolle
Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...
Last vintages of this wine
The best vintages of Le Cavalier Blanc from Winery J.J. Mortier & Cie are 2015
Informations about the Winery J.J. Mortier & Cie
The Winery J.J. Mortier & Cie is one of of the world's great estates. It offers 35 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Hat
Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.
