Winery J.J. Mortier & Cie - Bordeaux Blanc Sec

Winery J.J. Mortier & CieBordeaux Blanc Sec

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bordeaux Blanc Sec of Winery J.J. Mortier & Cie is a white wine from the region of Bordeaux.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Bordeaux Blanc Sec from the Winery J.J. Mortier & Cie

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Bordeaux Blanc Sec of Winery J.J. Mortier & Cie in the region of Bordeaux is a powerful.

Details and technical informations about Winery J.J. Mortier & Cie's Bordeaux Blanc Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chichaud

It is most certainly from the Ardèche, and is not found anywhere else. It has long been confused with the cinsaut called boudalès in this region, which explains why it has the synonym tsintsao. It is said to be related to the white humagne. Today, Chichaud is on the verge of extinction, although it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery J.J. Mortier & Cie

The winery offers 35 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Bordeaux

The Winery J.J. Mortier & Cie is one of of the world's great estates. It offers 35 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 4500 of of Bordeaux wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Apyrene

Seedless grape.

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