Winery J.J. Mortier & CieLe Cavalier Rouge
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Le Cavalier Rouge
Pairings that work perfectly with Le Cavalier Rouge
Original food and wine pairings with Le Cavalier Rouge
The Le Cavalier Rouge of Winery J.J. Mortier & Cie matches generally quite well with dishes of beef or mature and hard cheese such as recipes of quick meatloaf or cheese clafoutis.
Details and technical informations about Winery J.J. Mortier & Cie's Le Cavalier Rouge.
Discover the grape variety: Voltis
Aromatic, lively whites with a pale golden colour, airy palate with fresh acidity, signature aromas of citrus (lemon, grapefruit), white flowers and fresh floral notes. Productive with polygenic resistance to mildew and powdery mildew. Listed in the official Catalogue, represents the future of reduced-treatment viticulture in France and features in organic cuvées. French white hybrid variety obtained in 2018 by INRA in the Resdur2 series.
Last vintages of this wine
The best vintages of Le Cavalier Rouge from Winery J.J. Mortier & Cie are 2015
Informations about the Winery J.J. Mortier & Cie
The Winery J.J. Mortier & Cie is one of of the world's great estates. It offers 35 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
