Winery Jindalee Estate - The Pump Shiraz - Cabernet Sauvignon

Winery Jindalee EstateThe Pump Shiraz - Cabernet Sauvignon

2.8
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The The Pump Shiraz - Cabernet Sauvignon of Winery Jindalee Estate is a red wine from the region of Australie du Sud-Est.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the The Pump Shiraz - Cabernet Sauvignon from the Winery Jindalee Estate

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the The Pump Shiraz - Cabernet Sauvignon of Winery Jindalee Estate in the region of Australie du Sud-Est is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the The Pump Shiraz - Cabernet Sauvignon of Winery Jindalee Estate in the region of Australie du Sud-Est often reveals types of flavors of red fruit, black fruit.

Food and wine pairings with The Pump Shiraz - Cabernet Sauvignon

Pairings that work perfectly with The Pump Shiraz - Cabernet Sauvignon

Original food and wine pairings with The Pump Shiraz - Cabernet Sauvignon

The The Pump Shiraz - Cabernet Sauvignon of Winery Jindalee Estate matches generally quite well with dishes of beef, lamb or poultry such as recipes of simple baked roast beef, lamb with masalé sauce and rice or chicken risotto with curry.

Details and technical informations about Winery Jindalee Estate's The Pump Shiraz - Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

The Pump Shiraz - Cabernet Sauvignon - 2018
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.211100
The Pump Shiraz - Cabernet Sauvignon - 2017
In the top 100 of of Australie du Sud-Est wines
Average rating: 311100
The Pump Shiraz - Cabernet Sauvignon - 2013
In the top 100 of of Australie du Sud-Est wines
Average rating: 3.111100
The Pump Shiraz - Cabernet Sauvignon - 2011
In the top 100 of of Australie du Sud-Est wines
Average rating: 2.5110.500
The Pump Shiraz - Cabernet Sauvignon - 2010
In the top 100 of of Australie du Sud-Est wines
Average rating: 2.7110.500
The Pump Shiraz - Cabernet Sauvignon - 0
In the top 100 of of Australie du Sud-Est wines
Average rating: 2.8110.500

The best vintages of The Pump Shiraz - Cabernet Sauvignon from Winery Jindalee Estate are 2018, 2013, 2017, 0 and 2010.

Informations about the Winery Jindalee Estate

The winery offers 24 different wines.
Its wines get an average rating of 3.4.
It is in the top 15 of the best estates in the region
It is located in Australie du Sud-Est

The Winery Jindalee Estate is one of of the world's great estates. It offers 15 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 65000 of of Australia wines
In the top 4500 of of Australie du Sud-Est wines
In the top 650000 of red wines
In the top 1500000 wines of the world

The wine region of Australie du Sud-Est

South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.

The word of the wine: Dismantling

After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.

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