The Winery Jérôme Tappe of Alsace

The Winery Jérôme Tappe is one of the best wineries to follow in Alsace.. It offers 6 wines for sale in of Alsace to come and discover on site or to buy online.
Looking for the best Winery Jérôme Tappe wines in Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jérôme Tappe wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jérôme Tappe wines with technical and enological descriptions.
How Winery Jérôme Tappe wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of greek moussaka, express couscous in a pressure cooker or algerian couscous.
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
Quintessential gastronomic wines.
How Winery Jérôme Tappe wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of country-style snow peas, colombian lentils or buckwheat fritters with olives and mushrooms.
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Planning a wine route in the of Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jérôme Tappe.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.