The Winery Jérôme Mathon of Brouilly of Beaujolais

Winery Jérôme Mathon - Vieilles Vignes Granit Rose Brouilly
The winery offers 4 different wines
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Its wines get an average rating of 4.
It is ranked in the top 15 of the estates of Beaujolais.
It is located in Brouilly in the region of Beaujolais

The Winery Jérôme Mathon is one of the world's great estates. It offers 4 wines for sale in of Brouilly to come and discover on site or to buy online.

Top Winery Jérôme Mathon wines

Looking for the best Winery Jérôme Mathon wines in Brouilly among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jérôme Mathon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jérôme Mathon wines with technical and enological descriptions.

The top pink wines of Winery Jérôme Mathon

Food and wine pairings with a pink wine of Winery Jérôme Mathon

How Winery Jérôme Mathon wines pair with each other generally quite well with dishes of beef such as recipes of monkfish (anglerfish) à la sétoise.

The best vintages in the pink wines of Winery Jérôme Mathon

  • 2016With an average score of 4.00/5

The grape varieties most used in the pink wines of Winery Jérôme Mathon.

  • Gamay

Discovering the wine region of Brouilly

Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.

The appellation was officially delimited along with most other Beaujolais crus in the 1930s. While the appellation applies only to red wines, the white varieties Chardonnay, Aligoté and Melon de Bourgogne can account for 15% of the vineyard area. They are also authorised as a minor component of the blend in Brouilly wines. The Brouilly wine area covers six communes around Mont Brouilly, none of which bears the name Brouilly, which is unusual for a Beaujolais cru.

The top red wines of Winery Jérôme Mathon

Food and wine pairings with a red wine of Winery Jérôme Mathon

How Winery Jérôme Mathon wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of fish lasagne, alsatian wine pie or rougail sausage.

Organoleptic analysis of red wines of Winery Jérôme Mathon

In the mouth the red wine of Winery Jérôme Mathon. is a with a nice freshness.

The best vintages in the red wines of Winery Jérôme Mathon

  • 2017With an average score of 4.10/5
  • 2019With an average score of 3.90/5
  • 2018With an average score of 3.90/5
  • 2016With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Jérôme Mathon.

  • Gamay
  • Gamay Noir

Discover the grape variety: Isa

Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.

Discover other wineries and winemakers neighboring the Winery Jérôme Mathon

Planning a wine route in the of Brouilly? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jérôme Mathon.

Discover the grape variety: Meunier

Meunier noir is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Meunier noir can be found in many vineyards: South West, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Jura, Languedoc & Roussillon, Beaujolais, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey.

News about Winery Jérôme Mathon and wines from the region

Serving Thanksgiving wine: Expert tips

Thanksgiving is an excuse to indulge in the company of your family – and Thanksgiving 2021 will likely see even more indulgence than normal as people celebrate getting together again at this time of year. So pull out your best bottles and follow these top wine serving tips for a successful Thanksgiving. Serve red wines at 16-18°C (61-65°F) Your full-bodied California Cabernet or Brunello di Montalcino may be described as at the peak of its powers when served at ‘room temperature’. However, ...

Louis-Fabrice Latour: Obituary

Latour was the 11th generation of his family to lead Maison Louis Latour (and the seventh named Louis Latour). The house of Latour was formally founded in 1797, although the roots go back to the first vineyards purchased in 1731 by Denis Latour. The Latour family originally worked as coopers, and Denis’ son Jean moved to Aloxe-Corton to set up an independent cooperage and later to found Maison Louis Latour, naming the business after his son. The house of Latour remains closely associated with th ...

Decanter guide to picnicking for wine lovers

According to lifestyle and happiness guru Gretchen Rubin, you ‘bring your own weather to a picnic’. Ms Rubin, I’d suggest, has never shivered under a tree watching raindrops turn her fish-paste sandwich to mush because the weather forecast was wrong. There are, it’s safe to say, picnics and Picnics. It’s a term that takes in everything from a rubber baguette in a French ‘Aire’ off the Autoroute du Soleil to a four-course spread while listening to opera at Glyndebourne. What’s definitely true is ...

The word of the wine: Black Grenache

Grenache is a black grape variety that originated in Spain and is one of the great quality varieties of southern France. Sometimes vinified on its own, it is most often blended with one or more other Rhone or southern grape varieties with complementary qualities such as Syrah, Mourvèdre, Carignan or Cinsault. Its wines are warm, with aromas of red fruits (cherry) and spices; they oxidize with time. Vinified alone or in very large proportions, Grenache Noir also makes great natural sweet wines in Roussillon (Rivesaltes, Banyuls, Maury) and in the Rhône Valley (Rasteau).