Winery Jaxon KeysFarmhouse White
White wine
This wine is a blend of 3 varietals which are the Chardonnay, the Colombard and the Viognier.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Farmhouse White from the Winery Jaxon Keys
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Farmhouse White of Winery Jaxon Keys in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Farmhouse White of Winery Jaxon Keys in the region of California often reveals types of flavors of tree fruit, tropical fruit.
Food and wine pairings with Farmhouse White
Pairings that work perfectly with Farmhouse White
Original food and wine pairings with Farmhouse White
The Farmhouse White of Winery Jaxon Keys matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with auvergne blue cheese, quiche with bacon and gruyère cheese or pasta with scampi.
Details and technical informations about Winery Jaxon Keys's Farmhouse White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Farmhouse White from Winery Jaxon Keys are 2013, 2014, 0
Informations about the Winery Jaxon Keys
The Winery Jaxon Keys is one of of the world's greatest estates. It offers 35 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Tries (harvest by)
Harvesting in several successive passages to harvest at their optimal concentration the grapes affected by noble rot. They allow the production of great sweet wines.
