Winery Jean Vullien & FilsLes Divolettes Chignin - Bergeron
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or rich fish (salmon, tuna etc).
The Les Divolettes Chignin - Bergeron of the Winery Jean Vullien & Fils is in the top 40 of wines of Savoie.
Taste structure of the Les Divolettes Chignin - Bergeron from the Winery Jean Vullien & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Divolettes Chignin - Bergeron of Winery Jean Vullien & Fils in the region of Savoie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Les Divolettes Chignin - Bergeron of Winery Jean Vullien & Fils in the region of Savoie often reveals types of flavors of peach, apricot or pear and sometimes also flavors of cheese, honey or non oak.
Food and wine pairings with Les Divolettes Chignin - Bergeron
Pairings that work perfectly with Les Divolettes Chignin - Bergeron
Original food and wine pairings with Les Divolettes Chignin - Bergeron
The Les Divolettes Chignin - Bergeron of Winery Jean Vullien & Fils matches generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of oven-roasted breton lobster with salted butter from the jaguin brothers (the..., wild salmon with verbena steam or spicy squash parmentier.
Details and technical informations about Winery Jean Vullien & Fils's Les Divolettes Chignin - Bergeron.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of Les Divolettes Chignin - Bergeron from Winery Jean Vullien & Fils are 2022, 2021, 2020, 2019 and 2018.
Informations about the Winery Jean Vullien & Fils
The Winery Jean Vullien & Fils is one of of the world's greatest estates. It offers 32 wines for sale in the of Savoie to come and discover on site or to buy online.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
