Winery Jean Vullien & FilsChignin-Bergeron
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Chignin-Bergeron from the Winery Jean Vullien & Fils
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chignin-Bergeron of Winery Jean Vullien & Fils in the region of Savoie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chignin-Bergeron of Winery Jean Vullien & Fils in the region of Savoie often reveals types of flavors of oaky, apples or peach and sometimes also flavors of apricot, lemon or pear.
Food and wine pairings with Chignin-Bergeron
Pairings that work perfectly with Chignin-Bergeron
Original food and wine pairings with Chignin-Bergeron
The Chignin-Bergeron of Winery Jean Vullien & Fils matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of brandade of cod from nimes, shrimp risotto with curry or jack be little (mini pumpkin) egg casserole.
Details and technical informations about Winery Jean Vullien & Fils's Chignin-Bergeron.
Discover the grape variety: Roussanne
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.
Last vintages of this wine
The best vintages of Chignin-Bergeron from Winery Jean Vullien & Fils are 2019, 2017, 2018, 2015 and 2008.
Informations about the Winery Jean Vullien & Fils
The Winery Jean Vullien & Fils is one of of the world's greatest estates. It offers 31 wines for sale in the of Vin de Savoie to come and discover on site or to buy online.
The wine region of Vin de Savoie
Vin de Savoie (often written simply as "Savoie") is the main appellation of the Savoie region in the far east of France. This mountainous region located west of the Alps has distinctive wine styles that are rarely seen outside their territory of origin. Most are Dry white wines made from the Altesse, Jacquère and Chasselas grapes. Savoy wines are often described as distinctly "alpine", citing their fresh, Mineral characteristics.
The wine region of Savoie
Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.
News related to this wine
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The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.