Winery Jean-Paul EckléVendange Tardives Steinbruchreben Gewürztraminer
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Vendange Tardives Steinbruchreben Gewürztraminer
Pairings that work perfectly with Vendange Tardives Steinbruchreben Gewürztraminer
Original food and wine pairings with Vendange Tardives Steinbruchreben Gewürztraminer
The Vendange Tardives Steinbruchreben Gewürztraminer of Winery Jean-Paul Ecklé matches generally quite well with dishes of mature and hard cheese, fruity desserts or blue cheese such as recipes of gratin of ratatouille with comté cheese, apple cake or pumpkin and roquefort quiche.
Details and technical informations about Winery Jean-Paul Ecklé's Vendange Tardives Steinbruchreben Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Jean-Paul Ecklé
The Winery Jean-Paul Ecklé is one of of the world's great estates. It offers 21 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
