Winery Jean Marie PontTrio de Noir
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Trio de Noir
Pairings that work perfectly with Trio de Noir
Original food and wine pairings with Trio de Noir
The Trio de Noir of Winery Jean Marie Pont matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue with broth, merguez with lentils or chicken risotto with curry.
Details and technical informations about Winery Jean Marie Pont's Trio de Noir.
Discover the grape variety: Alvina
Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Trio de Noir from Winery Jean Marie Pont are 0
Informations about the Winery Jean Marie Pont
The Winery Jean Marie Pont is one of of the world's greatest estates. It offers 13 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.
