Domaine Jean-Louis TissotVin Jaune Arbois
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with poultry, mature and hard cheese or mushrooms.
Taste structure of the Vin Jaune Arbois from the Domaine Jean-Louis Tissot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vin Jaune Arbois of Domaine Jean-Louis Tissot in the region of Jura is a powerful with a nice freshness.
Food and wine pairings with Vin Jaune Arbois
Pairings that work perfectly with Vin Jaune Arbois
Original food and wine pairings with Vin Jaune Arbois
The Vin Jaune Arbois of Domaine Jean-Louis Tissot matches generally quite well with dishes of spicy food, mature and hard cheese or poultry such as recipes of currywurst, jack be little (mini pumpkin) egg casserole or mediterranean cake with parmesan and coppa gratin.
Details and technical informations about Domaine Jean-Louis Tissot's Vin Jaune Arbois.
Discover the grape variety: Blütenmuskateller
An interspecific cross, obtained in Russia in 1947, between Severnyj - a relative of Vitis amurensis - and Muscat à petits grains blancs, which is also said to have Muscat fleur d'oranger and Muscat d'Alexandrie. Note that it is resistant to mildew and powdery mildew, and that its wine, often produced as a sweet sparkling wine, is of the muscat type, though less pronounced than that obtained from the usual muscat grape varieties. Unknown in France, it can be found in Germany, Austria, Belgium, the Czech Republic, Bulgaria, Russia, Hungary, Ukraine and Australia.
Informations about the Domaine Jean-Louis Tissot
The Domaine Jean-Louis Tissot is one of of the world's greatest estates. It offers 11 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Wort
Juice before fermentation, still loaded with sugar.
