The Winery Jean Guillaume Passot of Brouilly of Beaujolais

Winery Jean Guillaume Passot - Vigneron Brouilly
The winery offers 3 different wines
3.6
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Its wines get an average rating of 3.6.
It is ranked in the top 99 of the estates of Beaujolais.
It is located in Brouilly in the region of Beaujolais

The Winery Jean Guillaume Passot is one of the world's great estates. It offers 3 wines for sale in of Brouilly to come and discover on site or to buy online.

Top Winery Jean Guillaume Passot wines

Looking for the best Winery Jean Guillaume Passot wines in Brouilly among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean Guillaume Passot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean Guillaume Passot wines with technical and enological descriptions.

The top red wines of Winery Jean Guillaume Passot

Food and wine pairings with a red wine of Winery Jean Guillaume Passot

How Winery Jean Guillaume Passot wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta romantica, grenadins of veal with ceps or whiskey paupiettes.

The grape varieties most used in the red wines of Winery Jean Guillaume Passot.

  • Gamay

Discovering the wine region of Brouilly

Brouilly is an appellation for red wines produced from Vineyards in north-central Beaujolais. The lower slopes of Mont Brouilly and the surrounding countryside contain large plantings of the Gamay Grape. The wines produced here are relatively robust and Full-bodied, in contrast to the light, fresh wines of Beaujolais Nouveau. The wines are fruitier than many of the other Beaujolais crus, with plum and berry flavors overpowering the traditional Floral">floralCharacter of Gamay.

The appellation was officially delimited along with most other Beaujolais crus in the 1930s. While the appellation applies only to red wines, the white varieties Chardonnay, Aligoté and Melon de Bourgogne can account for 15% of the vineyard area. They are also authorised as a minor component of the blend in Brouilly wines. The Brouilly wine area covers six communes around Mont Brouilly, none of which bears the name Brouilly, which is unusual for a Beaujolais cru.

Discover other wineries and winemakers neighboring the Winery Jean Guillaume Passot

Planning a wine route in the of Brouilly? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean Guillaume Passot.

Discover the grape variety: Garganega

Very old vine cultivated in Italy, in Sicily it would carry the name of grecanico dorato and in Spain would be the malvasia mauresa... . It can be found in the United States, but in France it is almost unknown. It should be noted that its bunches resemble somewhat those of the ugni blanc or trebbiano toscano and it would be related to the verdicchio blanco.

News about Winery Jean Guillaume Passot and wines from the region

Decanter World Wine Awards 2022: Results announced

The world’s largest and most influential wine competition, Decanter World Wine Awards results offer a definitive guide to the dynamic world of wine. Each year’s results offer surprises and revelations, highlighting growth in quality and consistency – or lack thereof. An all-time record for wines tasted, discover the results from the 19th edition of the competition. Quick links to DWWA 2022 results Search all Best in Show medals Search all Platinum medals Search all Gold medals Search ...

Serving Thanksgiving wine: Expert tips

Thanksgiving is an excuse to indulge in the company of your family – and Thanksgiving 2021 will likely see even more indulgence than normal as people celebrate getting together again at this time of year. So pull out your best bottles and follow these top wine serving tips for a successful Thanksgiving. Serve red wines at 16-18°C (61-65°F) Your full-bodied California Cabernet or Brunello di Montalcino may be described as at the peak of its powers when served at ‘room temperature’. However, ...

International Beaujolais Nouveau Day

Although Cru Beaujolais has been having its moment in the sun for a few years now, its younger, lighter-bodied ‘nouveau’ cousin is coming back into its own. How Beaujolais Nouveau Day started The tradition of Beaujolais Nouveau dates back to the 1800s. Winemakers would bottle their just-fermented wine, produced from grapes harvested just a few months prior, an unusually tight timeframe in winemaking terms. This occasion called for a massive celebration among Beaujolais-based vigneron ...

The word of the wine: Chai

Place where the wine-making process takes place.