Winery Jean François MérieauSauvignon Blanc Coeur de Roche
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Coeur de Roche of Winery Jean François Mérieau in the region of Loire Valley often reveals types of flavors of minerality, earth or vegetal and sometimes also flavors of tree fruit.
Food and wine pairings with Sauvignon Blanc Coeur de Roche
Pairings that work perfectly with Sauvignon Blanc Coeur de Roche
Original food and wine pairings with Sauvignon Blanc Coeur de Roche
The Sauvignon Blanc Coeur de Roche of Winery Jean François Mérieau matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cucumber pie, fish paella or quiche without eggs.
Details and technical informations about Winery Jean François Mérieau's Sauvignon Blanc Coeur de Roche.
Discover the grape variety: Bianchetta Trevigiana
Light and fresh dry whites with a pale golden robe, a supple palate and moderate acidity, with understated aromas of citrus, white flowers and white-fleshed fruits. Also used in discreet sparkling wines (Prosecco). Often blended with Glera, it contributes to Prosecco DOC sparkling wines and the dry local whites of the Colli Asolani. Native Italian white grape from Veneto, Treviso province — productive and historic.
Last vintages of this wine
The best vintages of Sauvignon Blanc Coeur de Roche from Winery Jean François Mérieau are 2011, 2015, 2014, 2017 and 2010.
Informations about the Winery Jean François Mérieau
The Winery Jean François Mérieau is one of of the world's greatest estates. It offers 22 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Approval
All the operations (tasting and analysis) that allow the appellation to be obtained for each of the wines of a property, for each vintage.
