Winery Jean François Mérieau - Boa Moa

Winery Jean François MérieauBoa Moa

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Boa Moa of Winery Jean François Mérieau is a white wine from the region of Touraine of Loire Valley.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Jean François Mérieau's Boa Moa.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Roter Veltliner

Full-bodied, structured whites with good ageing potential, golden hue, a broad palate and preserved acidity, with aromas of almond, yellow fruits (peach, apricot), white flowers and spicy notes. Broad Austrian profile. Rarer than Grüner Veltliner, grown mainly in Lower Austria (Kamptal, Wagram), prized for distinctive age-worthy whites. Native Austrian grey variety with reddish skin.

Last vintages of this wine

Boa Moa - 2015
In the top 100 of of Touraine wines
Average rating: 3.81110.50
Boa Moa - 2014
In the top 100 of of Touraine wines
Average rating: 3.911110
Boa Moa - 2013
In the top 100 of of Touraine wines
Average rating: 3.81110.50

The best vintages of Boa Moa from Winery Jean François Mérieau are 2014, 2015, 2013

Informations about the Winery Jean François Mérieau

The winery offers 26 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Touraine in the region of Loire Valley

The Winery Jean François Mérieau is one of of the world's great estates. It offers 22 wines for sale in the of Touraine to come and discover on site or to buy online.

Top wine Loire Valley
In the top 55000 of of France wines
In the top 850 of of Touraine wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Touraine

Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Leaf removal

Operation that consists in removing the leaves that form a screen between the sun and the grape.

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