
Winery Jean DesvignesLa Croix des Célestins Juliénas
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the La Croix des Célestins Juliénas from the Winery Jean Desvignes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Croix des Célestins Juliénas of Winery Jean Desvignes in the region of Burgundy is a with a nice freshness.
Food and wine pairings with La Croix des Célestins Juliénas
Pairings that work perfectly with La Croix des Célestins Juliénas
Original food and wine pairings with La Croix des Célestins Juliénas
The La Croix des Célestins Juliénas of Winery Jean Desvignes matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with scamorza and pancetta cheese, grenadins of veal with ceps or oven-baked sausage.
Details and technical informations about Winery Jean Desvignes's La Croix des Célestins Juliénas.
Discover the grape variety: Genovèse
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity, showing undemonstrative aromas of citrus (lemon), white flowers and Mediterranean herbal notes. Rustic, airy profile to drink young. Preserved for its heritage value in a few confidential plots in Provence and Corsica, among the ancient varieties under study. Native white variety from south-east France, almost extinct since phylloxera.
Last vintages of this wine
The best vintages of La Croix des Célestins Juliénas from Winery Jean Desvignes are 2013
Informations about the Winery Jean Desvignes
The Winery Jean Desvignes is one of of the world's greatest estates. It offers 21 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.














