Structured, intensely coloured reds with a deep ruby colour, firm tannins and dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean herbs and balsamic notes. Good ageing potential. Star of the Molise Tintilia DOC, a regional ampelographic revival. Native Italian black variety from Molise, almost extinct and recently rediscovered.

Informations about the Winery Jean Daniel Giauque

The winery offers 14 different wines.

Its wines get an average rating of 3.9.

It is in the top 10 of the best estates in the region

It is located in Neuchâtel

The Winery Jean Daniel Giauque is one of of the world's greatest estates. It offers 7 wines for sale in the of Neuchâtel to come and discover on site or to buy online.

In the top 20000 of of Switzerland wines

In the top 1500 of of Neuchâtel wines

In the top 300000 of white wines

In the top 950000 wines of the world

The wine region of Neuchâtel

Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.

The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.