
Winery Jean Daniel GiauqueLa Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir from the Winery Jean Daniel Giauque
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir of Winery Jean Daniel Giauque in the region of Neuchâtel is a with a nice freshness.
Food and wine pairings with La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir
Pairings that work perfectly with La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir
Original food and wine pairings with La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir
The La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir of Winery Jean Daniel Giauque matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with mustard, country-style veal roulades with risotto or confit sausages.
Details and technical informations about Winery Jean Daniel Giauque's La Neuveville Reve D'Automne Élevé En Fût De Chéne Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jean Daniel Giauque
The Winery Jean Daniel Giauque is one of of the world's greatest estates. It offers 7 wines for sale in the of Neuchâtel to come and discover on site or to buy online.
The wine region of Neuchâtel
Neuchatel is one of the smaller wine regions of Switzerland, located in the French-speaking western half of the country, North of the much larger Vaud area. Much like its neighbour, Chasselas dominates white plantings here, however Pinot Noir is more significant here, as is the reputation of Neuchatel's rosés. The region is generally referred to as the 'Three Lakes' as the region - and the four AOCs within it - are found on the relatively low-lying, flatter land, centered around the lakes of Morat, Bienne and Neuchatel. The region also covers three neighbouring Swiss cantons.
The word of the wine: Performance
Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).














