
Winery Jean BiecherRoc de Belame Merlot
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Roc de Belame Merlot from the Winery Jean Biecher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roc de Belame Merlot of Winery Jean Biecher in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Roc de Belame Merlot of Winery Jean Biecher in the region of Pays d'Oc often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with Roc de Belame Merlot
Pairings that work perfectly with Roc de Belame Merlot
Original food and wine pairings with Roc de Belame Merlot
The Roc de Belame Merlot of Winery Jean Biecher matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta gratin with courgettes and ham or flights in the wind à la provençale.
Details and technical informations about Winery Jean Biecher's Roc de Belame Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Roc de Belame Merlot from Winery Jean Biecher are 2016, 2015, 2014
Informations about the Winery Jean Biecher
The Winery Jean Biecher is one of of the world's great estates. It offers 66 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.














