
Winery Jean AubronVallet Muscadet Sèvre & Maine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Vallet Muscadet Sèvre & Maine from the Winery Jean Aubron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vallet Muscadet Sèvre & Maine of Winery Jean Aubron in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Vallet Muscadet Sèvre & Maine
Pairings that work perfectly with Vallet Muscadet Sèvre & Maine
Original food and wine pairings with Vallet Muscadet Sèvre & Maine
The Vallet Muscadet Sèvre & Maine of Winery Jean Aubron matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese noodles with shrimp, seed crackers or stir-fried rice cameroonian style.
Details and technical informations about Winery Jean Aubron's Vallet Muscadet Sèvre & Maine.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Jean Aubron
The Winery Jean Aubron is one of of the world's greatest estates. It offers 11 wines for sale in the of Muscadet-Sevre et Maine to come and discover on site or to buy online.
The wine region of Muscadet-Sevre et Maine
The wine region of Muscadet-Sevre et Maine is located in the region of Muscadet of Muscadet of France. Wineries and vineyards like the Domaine de l'Ecu or the Domaine de Bellevue produce mainly wines white and red. The most planted grape varieties in the region of Muscadet-Sevre et Maine are Melon, Muscadelle and Folle blanche, they are then used in wines in blends or as a single variety. On the nose of Muscadet-Sevre et Maine often reveals types of flavors of cream, asparagus or baked apple and sometimes also flavors of honeydew melon, hay or citrus zest.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.














