
Winery Jason StephensThe Blend Cabernet Sauvignon - Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Blend Cabernet Sauvignon - Syrah from the Winery Jason Stephens
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Blend Cabernet Sauvignon - Syrah of Winery Jason Stephens in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with The Blend Cabernet Sauvignon - Syrah
Pairings that work perfectly with The Blend Cabernet Sauvignon - Syrah
Original food and wine pairings with The Blend Cabernet Sauvignon - Syrah
The The Blend Cabernet Sauvignon - Syrah of Winery Jason Stephens matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef coarse salt, lamb crumble with oregano and feta cheese or duck with orange.
Details and technical informations about Winery Jason Stephens's The Blend Cabernet Sauvignon - Syrah.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of The Blend Cabernet Sauvignon - Syrah from Winery Jason Stephens are 2014, 0
Informations about the Winery Jason Stephens
The Winery Jason Stephens is one of of the world's greatest estates. It offers 27 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.
The wine region of Santa Clara Valley
The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.













