
Winery La GuardienseGuardia 33 Guardiolo Aglianico
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Guardia 33 Guardiolo Aglianico from the Winery La Guardiense
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Guardia 33 Guardiolo Aglianico of Winery La Guardiense in the region of Campania is a powerful.
Food and wine pairings with Guardia 33 Guardiolo Aglianico
Pairings that work perfectly with Guardia 33 Guardiolo Aglianico
Original food and wine pairings with Guardia 33 Guardiolo Aglianico
The Guardia 33 Guardiolo Aglianico of Winery La Guardiense matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, salmon cannelloni or milk-fed lamb sautéed with saffron and lemon.
Details and technical informations about Winery La Guardiense's Guardia 33 Guardiolo Aglianico.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Guardia 33 Guardiolo Aglianico from Winery La Guardiense are 2012, 0
Informations about the Winery La Guardiense
The Winery La Guardiense is one of of the world's great estates. It offers 78 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.













