Winery Jan PlačekFrankovka Pozdní Sbèr
Red wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or mature and hard cheese.
Food and wine pairings with Frankovka Pozdní Sbèr
Pairings that work perfectly with Frankovka Pozdní Sbèr
Original food and wine pairings with Frankovka Pozdní Sbèr
The Frankovka Pozdní Sbèr of Winery Jan Plaček matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of chicken in red wine, smoked salmon sandwich or mashed potatoes with chastillon cheese.
Details and technical informations about Winery Jan Plaček's Frankovka Pozdní Sbèr.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Last vintages of this wine
The best vintages of Frankovka Pozdní Sbèr from Winery Jan Plaček are 0
Informations about the Winery Jan Plaček
The Winery Jan Plaček is one of of the world's greatest estates. It offers 24 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
