Winery Jamie SloneRosé

Pink wine of Santa Barbara County of California of United States

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Rosé of Winery Jamie Slone is a pink wine from the region of Santa Barbara County of California.
This wine generally goes well with beef and mature and hard cheese.
The Rosé of the Winery Jamie Slone is in the top 40 of wines of Santa Barbara County.

Food and wine pairings with Rosé

Pairings that work perfectly with Rosé

Beef

Mature and hard cheese

Original food and wine pairings with Rosé

The Rosé of Winery Jamie Slone matches generally quite well with dishes of beef or mature and hard cheese such as recipes of greek moussaka or real savoyard fondue.

Details and technical informations about Winery Jamie Slone's Rosé.

Winery

Winery Jamie Slone

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12.5°

Allergens

Contains sulfites

Discover the grape variety: Parellada

Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.

Last vintages of this wine

Rosé - 2015

In the top 40 of of Santa Barbara County wines

Average rating: 3.7

Rosé - 0

In the top 40 of of Santa Barbara County wines

Average rating: 3.7

The best vintages of Rosé from Winery Jamie Slone are 2015, 0

Informations about the Winery Jamie Slone

The winery offers 17 different wines.

Its wines get an average rating of 4.

It is in the top 10 of the best estates in the region

It is located in Santa Barbara County in the region of California

Find the Winery Jamie Slone on Facebook and on Twitter

The Winery Jamie Slone is one of of the world's greatest estates. It offers 17 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

In the top 75000 of of United States wines

In the top 50 of of Santa Barbara County wines

In the top 25000 of pink wines

In the top 550000 wines of the world

The wine region of Santa Barbara County

Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).