Bodegas y Viñedos del JalónClaraval Selección Especial
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Claraval Selección Especial from the Bodegas y Viñedos del Jalón
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Claraval Selección Especial of Bodegas y Viñedos del Jalón in the region of Aragon is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Claraval Selección Especial of Bodegas y Viñedos del Jalón in the region of Aragon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Claraval Selección Especial
Pairings that work perfectly with Claraval Selección Especial
Original food and wine pairings with Claraval Selección Especial
The Claraval Selección Especial of Bodegas y Viñedos del Jalón matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef luc lake, farfalle with gorgonzola or lamb meatballs with mint.
Details and technical informations about Bodegas y Viñedos del Jalón's Claraval Selección Especial.
Discover the grape variety: Servanin
Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.
Last vintages of this wine
The best vintages of Claraval Selección Especial from Bodegas y Viñedos del Jalón are 2010, 2006, 0, 2011
Informations about the Bodegas y Viñedos del Jalón
The Bodegas y Viñedos del Jalón is one of of the world's greatest estates. It offers 56 wines for sale in the of Calatayud to come and discover on site or to buy online.
The wine region of Calatayud
The wine region of Calatayud is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Breca or the Domaine Bodegas Ateca produce mainly wines red, white and pink. The most planted grape varieties in the region of Calatayud are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Calatayud often reveals types of flavors of red fruit, molasses or salt and sometimes also flavors of nutmeg, dried strawberry or sour cherry.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
