
Winery JakkalsvleiLa Perlé Rosé Petilant
This wine is a blend of 2 varietals which are the Muscadelle and the Pinotage.
This wine generally goes well with poultry and game (deer, venison).

Wine flavors and olphactive analysis
On the nose the La Perlé Rosé Petilant of Winery Jakkalsvlei in the region of Western Cape often reveals types of flavors of tree fruit, citrus fruit or red fruit.
Food and wine pairings with La Perlé Rosé Petilant
Pairings that work perfectly with La Perlé Rosé Petilant
Original food and wine pairings with La Perlé Rosé Petilant
The La Perlé Rosé Petilant of Winery Jakkalsvlei matches generally quite well with dishes of game (deer, venison) or poultry such as recipes of candied gizzards or roast goose, soft.
Details and technical informations about Winery Jakkalsvlei's La Perlé Rosé Petilant.
Discover the grape variety: Muscadelle
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Last vintages of this wine
The best vintages of La Perlé Rosé Petilant from Winery Jakkalsvlei are 2020, 2017, 2018, 0 and 2019.
Informations about the Winery Jakkalsvlei
The Winery Jakkalsvlei is one of of the world's greatest estates. It offers 26 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Groslot
See grolleau.














