
Winery Jacques PyDomaine De La Marquise Collioure Cuvée Caroline
This wine generally goes well with beef, veal or pasta.
The Domaine De La Marquise Collioure Cuvée Caroline of the Winery Jacques Py is in the top 90 of wines of Collioure.

Food and wine pairings with Domaine De La Marquise Collioure Cuvée Caroline
Pairings that work perfectly with Domaine De La Marquise Collioure Cuvée Caroline
Original food and wine pairings with Domaine De La Marquise Collioure Cuvée Caroline
The Domaine De La Marquise Collioure Cuvée Caroline of Winery Jacques Py matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos with foie gras, cannelloni chicken, pepper and mozzarella or mouse of lamb with thyme.
Details and technical informations about Winery Jacques Py's Domaine De La Marquise Collioure Cuvée Caroline.
Discover the grape variety: Calabrese di Montenuovo
Light, simple reds with a clear ruby robe, smooth tannins and an airy palate with preserved acidity. Signature aromas of red fruits (cherry, raspberry), soft spices and fresh floral notes from Campania. Rustic, airy profile, nearly extinct. Conserved in heritage vineyards for its exceptional genetic and patrimonial value. Rare native Italian black grape from Campania, genetically identified as the mother of Sangiovese (father: Ciliegiolo).
Informations about the Winery Jacques Py
The Winery Jacques Py is one of of the world's greatest estates. It offers 1 wines for sale in the of Collioure to come and discover on site or to buy online.
The wine region of Collioure
Roussillon AOC on the Côte Vermeille, spectacular schist terrace vineyards facing the Mediterranean (up to 40% slope). Signature powerful, sun-drenched reds with signature notes of black blackberry, candied black cherry, garrigue, rosemary, cocoa and a spicy touch, firm tannins and warm palate — blend of Grenache, Syrah, Mourvèdre (min. 60%), Cinsault and Carignan. Round red-fruit rosés.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.









