Winery Jacob's Creek - Winemaker’s Selection Tempranillo

Winery Jacob's CreekWinemaker’s Selection Tempranillo

The Winemaker’s Selection Tempranillo of Winery Jacob's Creek is a red wine from the region of Australie du Sud-Est.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery Jacob's Creek's Winemaker’s Selection Tempranillo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.9°
Allergens
Contains sulfites

Discover the grape variety: Sulima

Simple, fresh grey-white wines with a pale golden to rosé colour, supple palate with moderate acidity, undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, belongs to the old varieties whose commercial diffusion has almost disappeared and studied for their genetic interest. Rare grey variety, poorly documented, grown in tiny quantities.

Informations about the Winery Jacob's Creek

The winery offers 261 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Pernod Ricard.
It is in the top 200 of the best estates in the region
It is located in Australie du Sud-Est
Find the Winery Jacob's Creek on Facebook and on Twitter

The Winery Jacob's Creek is one of wineries to follow in Australie du Sud-Est.. It offers 251 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.

Top wine Australie du Sud-Est
In the top 45000 of of Australia wines
In the top 5500 of of Australie du Sud-Est wines
In the top 450000 of red wines
In the top 850000 wines of the world

The wine region of Australie du Sud-Est

Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.

The word of the wine: Sensory analysis

Technical name of the tasting.

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