Winery Jacob's Creek - Classic Shiraz - Grenache Medium Dry

Winery Jacob's CreekClassic Shiraz - Grenache Medium Dry

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Classic Shiraz - Grenache Medium Dry of Winery Jacob's Creek is a red wine from the region of Barossa of Australie du Sud.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Jacob's Creek's Classic Shiraz - Grenache Medium Dry.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Jurançon

Jurançon white is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Jurançon can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Classic Shiraz - Grenache Medium Dry - 2019
In the top 100 of of Barossa wines
Average rating: 3.61110.50

The best vintages of Classic Shiraz - Grenache Medium Dry from Winery Jacob's Creek are 2019

Informations about the Winery Jacob's Creek

The winery offers 225 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Pernod Ricard.
It is in the top 150 of the best estates in the region
It is located in Barossa in the region of Australie du Sud

The Winery Jacob's Creek is one of wineries to follow in Barossa.. It offers 251 wines for sale in the of Barossa to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 25000 of of Australia wines
In the top 3500 of of Barossa wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Barossa

Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Late harvest

A name historically used in Alsace, late harvest refers to grapes harvested during over-ripening for the production of sweet and syrupy wines.

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