Winery Jackson-TriggsOkanagan Estate Proprietor's Grand Reserve Sparkling Icewine
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Okanagan Estate Proprietor's Grand Reserve Sparkling Icewine
Pairings that work perfectly with Okanagan Estate Proprietor's Grand Reserve Sparkling Icewine
Original food and wine pairings with Okanagan Estate Proprietor's Grand Reserve Sparkling Icewine
The Okanagan Estate Proprietor's Grand Reserve Sparkling Icewine of Winery Jackson-Triggs matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of jambalaya (louisiana), quebec style barbecued salmon or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Jackson-Triggs's Okanagan Estate Proprietor's Grand Reserve Sparkling Icewine.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Okanagan Estate Proprietor's Grand Reserve Sparkling Icewine from Winery Jackson-Triggs are 2017, 0
Informations about the Winery Jackson-Triggs
The Winery Jackson-Triggs is one of of the world's great estates. It offers 153 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
The Okanagan Valley is one of six Designated Viticultural Areas in the Canadian province of British Columbia. The DryClimate in this "pocket desert" produces some unique wines made from Merlot, Cabernet Sauvignon, Riesling, Pinot Noir, Pinot Blanc, Pinot Gris and Chardonnay. There is now an almost even split between white and red grapes planted, with Merlot the most common variety. Ice wine can be produced in the Okanagan Valley but the necessary temperatures are not as consistent as on the east coast, where the winters are much colder.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
