Winery J. WilkesPinot Blanc
White wine
This wine is composed of 100% of the grape variety Pinot Blanc.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Blanc of Winery J. Wilkes in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Pinot Blanc
Pairings that work perfectly with Pinot Blanc
Original food and wine pairings with Pinot Blanc
The Pinot Blanc of Winery J. Wilkes matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of italian tabbouleh or quenelles in nantua sauce.
Details and technical informations about Winery J. Wilkes's Pinot Blanc.
Discover the grape variety: Pinot blanc
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
Last vintages of this wine
The best vintages of Pinot Blanc from Winery J. Wilkes are 2017, 2016, 2015, 2012 and 2019.
Informations about the Winery J. Wilkes
The Winery J. Wilkes is one of of the world's greatest estates. It offers 17 wines for sale in the of Santa Maria Valley to come and discover on site or to buy online.
The wine region of Santa Maria Valley
The wine region of Santa Maria Valley is located in the region of Santa Barbara County of California of United States. Wineries and vineyards like the Domaine Belle Glos or the Domaine Paul Lato produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Maria Valley are Pinot noir, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Santa Maria Valley often reveals types of flavors of strawberries, rosemary or balsamic and sometimes also flavors of allspice, menthol or bramble.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
