
Winery J. SandersClos De La Belle Marguerite Côte De Nuits-Villages
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Clos De La Belle Marguerite Côte De Nuits-Villages
Pairings that work perfectly with Clos De La Belle Marguerite Côte De Nuits-Villages
Original food and wine pairings with Clos De La Belle Marguerite Côte De Nuits-Villages
The Clos De La Belle Marguerite Côte De Nuits-Villages of Winery J. Sanders matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of american style beef marinade, veal shank in a pot au feu with star anise or rabbit with white wine and mushrooms.
Details and technical informations about Winery J. Sanders's Clos De La Belle Marguerite Côte De Nuits-Villages.
Discover the grape variety: Servant
Table grape with elongated golden berries, thick skin and crunchy flesh; neutral and fresh taste with understated notes of white-fleshed fruits and fresh grape. Late-ripening with excellent winter storage. Grown for fresh consumption in the Mediterranean (Vaucluse, Var), prized for its excellent post-harvest keeping quality and historically served at year-end tables. Native French white table grape from the South-East.
Informations about the Winery J. Sanders
The Winery J. Sanders is one of of the world's greatest estates. It offers 10 wines for sale in the of Côte de Nuits to come and discover on site or to buy online.
The wine region of Côte de Nuits
Historic heart of Burgundy's great reds, 95% Pinot Noir on ~1,500 ha — the world's most prestigious wine strip. Signature fine complex reds with notes of cherry, raspberry, violet, undergrowth, truffle, sweet spices and leather touch, silky tannins and long ageing (10-50 years) — the soul of Pinot. 24 Grand Crus including Romanée-Conti, La Tâche, Chambertin, Musigny, Clos de Vougeot. Absolute summit on Gevrey, Vosne, Chambolle, Vougeot.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).














