Winery ZoninLe Anfore Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Le Anfore Pinot Grigio from the Winery Zonin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Anfore Pinot Grigio of Winery Zonin in the region of Veneto is a .
Food and wine pairings with Le Anfore Pinot Grigio
Pairings that work perfectly with Le Anfore Pinot Grigio
Original food and wine pairings with Le Anfore Pinot Grigio
The Le Anfore Pinot Grigio of Winery Zonin matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of chinese fried shrimp ravioli, zucchini quiche or chicken bonne femme.
Details and technical informations about Winery Zonin's Le Anfore Pinot Grigio.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Informations about the Winery Zonin
The Winery Zonin is one of wineries to follow in Vénétie.. It offers 237 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Powdery mildew
Disease of the vine due to a fungus. Less dreadful than mildew, it only attacks the surface of the green parts. Sulphur has long been the best remedy.
