Winery TiberioVin Santo del Chianti
Sweet wine
This wine generally goes well with
Details and technical informations about Winery Tiberio's Vin Santo del Chianti.
Discover the grape variety: Tinta da Madeira
Light, fruity reds with a pale colour, light ruby colour, soft tannins and a light palate with preserved acidity, featuring aromas of red fruits (cherry, raspberry) and gentle island spices. Discreet Madeiran profile. Very rare, preserved for its heritage value; it contributes to artisanal island blends and belongs to the indigenous varieties of Madeira under study. Indigenous Portuguese black variety from the island of Madeira.
Last vintages of this wine
The best vintages of Vin Santo del Chianti from Winery Tiberio are 2011, 0, 2013, 2012
Informations about the Winery Tiberio
The Winery Tiberio is one of of the world's greatest estates. It offers 8 wines for sale in the of Vin Santo del Chianti to come and discover on site or to buy online.
The wine region of Vin Santo del Chianti
Historic Tuscan DOC in artisanal passito method: signature blend of Trebbiano (chiseled acidity) and Malvasia (body, texture, perfume) as sweet white king — grapes dried on mats or hung in lofts, concentrating sugars and aromas, slow fermentation in caratelli (50-300 L). Aged ≥3 years in barrels ≤500 L, amber robe, signature robust concentrated profile with dried apricot, honey, candied fruit, walnut and spice notes, balanced freshness.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
