Winery Tenute Guicciardini StrozziCusona 1933 Vernaccia di San Gimignano
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Cusona 1933 Vernaccia di San Gimignano of the Winery Tenute Guicciardini Strozzi is in the top 90 of wines of Vernaccia di San Gimignano.
Taste structure of the Cusona 1933 Vernaccia di San Gimignano from the Winery Tenute Guicciardini Strozzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cusona 1933 Vernaccia di San Gimignano of Winery Tenute Guicciardini Strozzi in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Cusona 1933 Vernaccia di San Gimignano
Pairings that work perfectly with Cusona 1933 Vernaccia di San Gimignano
Original food and wine pairings with Cusona 1933 Vernaccia di San Gimignano
The Cusona 1933 Vernaccia di San Gimignano of Winery Tenute Guicciardini Strozzi matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pistou soup complete, quiche lorraine or shrimp acras.
Details and technical informations about Winery Tenute Guicciardini Strozzi's Cusona 1933 Vernaccia di San Gimignano.
Discover the grape variety: Bertille Seyve 450
Interspecific crossing carried out by Bertille Seyve (1864-1944) between the 2003 Seibel and the Noah, which it closely resembles. It was mainly cultivated in the western departments of France, but also in the Rhône valley and the Ain.
Last vintages of this wine
The best vintages of Cusona 1933 Vernaccia di San Gimignano from Winery Tenute Guicciardini Strozzi are 2014, 2011, 2009, 0 and 2012.
Informations about the Winery Tenute Guicciardini Strozzi
The Winery Tenute Guicciardini Strozzi is one of of the world's great estates. It offers 28 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
