Winery San Michele a RipaRubra Offida Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
The Rubra Offida Rosso of the Winery San Michele a Ripa is in the top 30 of wines of Offida.
Taste structure of the Rubra Offida Rosso from the Winery San Michele a Ripa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubra Offida Rosso of Winery San Michele a Ripa in the region of Marche is a .
Food and wine pairings with Rubra Offida Rosso
Pairings that work perfectly with Rubra Offida Rosso
Original food and wine pairings with Rubra Offida Rosso
The Rubra Offida Rosso of Winery San Michele a Ripa matches generally quite well with dishes of beef, pasta or veal such as recipes of beef kidney, pasta romantica or italian veal roulade.
Details and technical informations about Winery San Michele a Ripa's Rubra Offida Rosso.
Discover the grape variety: Gros vert
Gros vert blanc is a grape variety that originated in France (Provence). It produces a variety of grape used to make wine. However, it can also be found eating on our tables! The Gros vert blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Rubra Offida Rosso from Winery San Michele a Ripa are 2013, 0, 2015
Informations about the Winery San Michele a Ripa
The Winery San Michele a Ripa is one of of the world's greatest estates. It offers 8 wines for sale in the of Offida to come and discover on site or to buy online.
The wine region of Offida
The wine region of Offida is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Velenosi or the Domaine Simone Capecci produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Offida are Pecorino, Cabernet-Sauvignon and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Offida often reveals types of flavors of cream, lemon or red fruit and sometimes also flavors of black fruit, oaky or tropical.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
