
Winery RossettiCelius Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Celius Rosso from the Winery Rossetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Celius Rosso of Winery Rossetti in the region of Tuscany is a .
Food and wine pairings with Celius Rosso
Pairings that work perfectly with Celius Rosso
Original food and wine pairings with Celius Rosso
The Celius Rosso of Winery Rossetti matches generally quite well with dishes of beef, lamb or veal such as recipes of picadillo, fried vegetables with merguez and chipo or veal shoulder with cream and tarragon.
Details and technical informations about Winery Rossetti's Celius Rosso.
Discover the grape variety: Airen
This is a very old variety that is still very present in Spain, and can also be found in Portugal, but is practically unknown in France. It is registered in the Official Catalogue of wine grape varieties list A.
Informations about the Winery Rossetti
The Winery Rossetti is one of of the world's greatest estates. It offers 24 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Cord
Management of trellised vines.














