Winery RaviduVeneto Garganega Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Veneto Garganega Pinot Grigio from the Winery Ravidu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Veneto Garganega Pinot Grigio of Winery Ravidu in the region of Veneto is a .
Food and wine pairings with Veneto Garganega Pinot Grigio
Pairings that work perfectly with Veneto Garganega Pinot Grigio
Original food and wine pairings with Veneto Garganega Pinot Grigio
The Veneto Garganega Pinot Grigio of Winery Ravidu matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mouclade, quiche lorraine or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Ravidu's Veneto Garganega Pinot Grigio.
Discover the grape variety: Garganega
Structured, aromatic whites with a round palate and fresh acidity, with aromas of fresh almond, white flowers, yellow apple, pear, citrus and volcanic mineral notes. Typical bitter almond finish. Made as noble dry whites (Soave Classico DOC, Soave Superiore DOCG) and sumptuous passito dessert wines (Recioto di Soave DOCG). Also in Gambellara DOC. Native Venetian variety from the volcanic hills south-east of Verona.
Last vintages of this wine
The best vintages of Veneto Garganega Pinot Grigio from Winery Ravidu are 0
Informations about the Winery Ravidu
The Winery Ravidu is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.
