Winery Quatremillemetres - 4478 Nobleffervescence

Winery Quatremillemetres4478 Nobleffervescence

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 4478 Nobleffervescence of Winery Quatremillemetres is a sparkling wine from the region of Vallée d'Aoste.
This wine generally goes well with pork, poultry or veal.

Details and technical informations about Winery Quatremillemetres's 4478 Nobleffervescence.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Quatremillemetres

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Vallée d'Aoste

The Winery Quatremillemetres is one of of the world's greatest estates. It offers 6 wines for sale in the of Vallée d'Aoste to come and discover on site or to buy online.

Top wine Vallée d'Aoste
In the top 55000 of of Italy wines
In the top 250 of of Vallée d'Aoste wines
In the top 20000 of sparkling wines
In the top 300000 wines of the world

The wine region of Vallée d'Aoste

Valle d'Aosta is the smallest and least populated region in Italy, only one-eighth the Size of neighbouring Piedmont. It covers a mountainous area in the far northwest of Italy, where the country's borders meet those of France and Switzerland. Despite the region's small size and low profile, a wide range of red and white wines are produced from a selection of native and introduced Grape varieties. The most important of these is Picotendro, the local form of Nebbiolo.

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