Winery Oberto LuigiRe Loche Roero Arneis
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Re Loche Roero Arneis from the Winery Oberto Luigi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Re Loche Roero Arneis of Winery Oberto Luigi in the region of Piedmont is a powerful.
Food and wine pairings with Re Loche Roero Arneis
Pairings that work perfectly with Re Loche Roero Arneis
Original food and wine pairings with Re Loche Roero Arneis
The Re Loche Roero Arneis of Winery Oberto Luigi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spinach cannelloni, lobster tail armorican style or tartiflette with 3 cheeses.
Details and technical informations about Winery Oberto Luigi's Re Loche Roero Arneis.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Last vintages of this wine
The best vintages of Re Loche Roero Arneis from Winery Oberto Luigi are 0
Informations about the Winery Oberto Luigi
The Winery Oberto Luigi is one of of the world's greatest estates. It offers 9 wines for sale in the of Roero to come and discover on site or to buy online.
The wine region of Roero
The wine region of Roero is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cascina Riveri or the Domaine Negro Angelo produce mainly wines white, red and sweet. The most planted grape varieties in the region of Roero are Nebbiolo et Brachetto, they are then used in wines in blends or as a single variety. On the nose of Roero often reveals types of flavors of pineapple, red fruit or aniseed and sometimes also flavors of rose water, chamomile or lemon curd.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
