
Winery MasiMoxxe Pinot Grigio - Verduzzo
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Moxxe Pinot Grigio - Verduzzo of Winery Masi in the region of Veneto often reveals types of flavors of grapefruit, tropical or citrus and sometimes also flavors of apples, peach or green apple.
Food and wine pairings with Moxxe Pinot Grigio - Verduzzo
Pairings that work perfectly with Moxxe Pinot Grigio - Verduzzo
Original food and wine pairings with Moxxe Pinot Grigio - Verduzzo
The Moxxe Pinot Grigio - Verduzzo of Winery Masi matches generally quite well with dishes of veal, shellfish or poultry such as recipes of sliced endives with ham, blanquette of monkfish and scallops or ham and cheese cake.
Details and technical informations about Winery Masi's Moxxe Pinot Grigio - Verduzzo.
Discover the grape variety: Aspiran
Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.
Last vintages of this wine
The best vintages of Moxxe Pinot Grigio - Verduzzo from Winery Masi are 2018, 2017, 2019, 2016 and 2015.
Informations about the Winery Masi
The Winery Masi is one of of the world's great estates. It offers 103 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.














