Winery MasiBossi Fedrigotti Mas'Est Marzemino
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bossi Fedrigotti Mas'Est Marzemino from the Winery Masi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bossi Fedrigotti Mas'Est Marzemino of Winery Masi in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Bossi Fedrigotti Mas'Est Marzemino of Winery Masi in the region of Trentino-Alto-Adige often reveals types of flavors of spices, red fruit or black fruit.
Food and wine pairings with Bossi Fedrigotti Mas'Est Marzemino
Pairings that work perfectly with Bossi Fedrigotti Mas'Est Marzemino
Original food and wine pairings with Bossi Fedrigotti Mas'Est Marzemino
The Bossi Fedrigotti Mas'Est Marzemino of Winery Masi matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef and spice stuffed peppers, macaroni and cheese or blanquette of lamb.
Details and technical informations about Winery Masi's Bossi Fedrigotti Mas'Est Marzemino.
Discover the grape variety: Marzemino
A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.
Last vintages of this wine
The best vintages of Bossi Fedrigotti Mas'Est Marzemino from Winery Masi are 2018, 2017
Informations about the Winery Masi
The Winery Masi is one of of the world's great estates. It offers 103 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.
