
Winery GiacomelliGorgonia Liguria di Levante Rosato
This wine generally goes well with beef and game (deer, venison).

Food and wine pairings with Gorgonia Liguria di Levante Rosato
Pairings that work perfectly with Gorgonia Liguria di Levante Rosato
Original food and wine pairings with Gorgonia Liguria di Levante Rosato
The Gorgonia Liguria di Levante Rosato of Winery Giacomelli matches generally quite well with dishes of beef or game (deer, venison) such as recipes of chinese noodles with beef or rabbit with chorizo.
Details and technical informations about Winery Giacomelli's Gorgonia Liguria di Levante Rosato.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Gorgonia Liguria di Levante Rosato from Winery Giacomelli are 2016, 2018, 0, 2015
Informations about the Winery Giacomelli
The Winery Giacomelli is one of of the world's greatest estates. It offers 18 wines for sale in the of Liguria to come and discover on site or to buy online.
The wine region of Liguria
Coastal region of northwest Italy on the Riviera, terraced vineyards among the steepest in Europe (~1,650 ha). Vermentino signature in white: fresh and saline with signature notes of citrus, white flowers, wild herbs, fresh almond and an iodine mineral touch, taut long mouth. Local Pigato similar and ample, mineral Bosco (min. 40% in Cinque Terre), Albarola.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.














